The idea of
creating a one-stop haven where customers can encounter and experience the
healthy benefits of coconut fueled visionary Mr. Jun Castillo to make a leap of
faith.
Together with his
partners and the Cooperative of Virgin Coconut Oil Producers [COVCOP], COCONUT HOUSE sprung to life.
A first in the country, COCONUT HOUSE was originally
established at Esteban Abada in Katipunan, Quezon City in 2008. The following year, 2009, it has found a new
home and is quietly nestled inside Quezon Memorial Circle in Quezon City.
At
COCONUT HOUSE, coconut is taken to
the next level beyond merely being used to cream dishes and desserts. This
quaint restaurant has ingeniously fused coconut in its full savory meals,
desserts and even drinks. Coconut oil, coconut butter and seasoned with organic
spices and flavorings are used its food preparation. Its amazing healthy food
offerings such as Pancit Buko, Coco Okoy,
Buko Rice Rolls, Laing Pizza and
Fruity Coco all-natural ice cream has found its way to the hearts of many
customers.
Apart from meals
and drinks, COCONUT HOUSE is also a
sanctuary featuring a wonderful array of 100% Philippine-made superior coconut
by-products such as Virgin Coconut Oil, Coco sugar, Coco flour, VCO-based beauty
products and decorative products. These
items are perfect for home use or gifts.
COCONUT HOUSE caters to a wide audience
and is considered an idyllic hub for young professionals, students and media
celebrities. And now, it has fast becoming a favorite” tourist destination”
among OFWs [Overseas Filipino Workers], balikbayans and foreign tourists.
COCONUT HOUSE is located inside Quezon
Memorial Circle (Near Commonwealth entrance), Quezon City Philippines with contact
number at 938.8513 and Facebook account: coconuthouse@live.com.
Blogsite: coconuthousepinas.blogspot.com
